Menu of NELSON'S Neighborhood Grill in Dallas, Texas, USA

Menu Overview

NELSON'S Neighborhood Grill, nestled on Preston Road in Dallas, is a gem that embraces the heart of comfort food with a refined touch. From the moment you walk in, the warm, inviting atmosphere welcomes you like a well-loved hometown grill. What sets Nelson’s apart is its diverse and thoughtfully crafted menu, boasting an impressive range of land and sea options that cater to both adventurous palates and classic tastes.

The appetizers alone are a study in balance and flavor. The Deviled Eggs arrive with options—bacon, relish, or plain—each one a creamy, satisfying bite that whets the appetite without overwhelming. The Lobster Bisque is a rich, velvety start, perfectly seasoned and smooth, that hints at the chef’s attention to depth and texture. Seafood lovers will appreciate the fresh Crab Cake with Remoulade Sauce and the well-executed Crab & Lobster Dip, both delivering a true taste of coastal indulgence.

On to the grilled land and sea mains, where the menu truly shines. The Bison Meatloaf, served alongside mashed potatoes, asparagus, and peppercorn sauce, is an unexpectedly bold choice—a gamey richness softened by comforting sides and a robust sauce that elevates the dish without overpowering it. For steak enthusiasts, the 44 Farms Ribeye and Top Sirloin Steak Frites offer tender, juicy cuts cooked to perfection, paired with classic steak sauce and crispy fries, a testament to Nelson’s commitment to quality and freshness.

Seafood is given equal reverence here. The Red Snapper stands out with its bright Mediterranean influences—kalamata olives, capers, and tomatoes bring vibrancy and complexity to the plate, accompanied by tender asparagus that complements the fish nicely. The Ruby Red Trout, served with rice and asparagus, is another highlight showcasing fresh, clean flavors.

Salads at Nelson’s are far from ordinary. The Full Caesar offers classic crunch and sharpness with parmesan and croutons, while the Nelson Salad adds creamy ranch, bacon, monterrey cheese, and croutons for a heartier bite. The Wedge Salad with iceberg lettuce, blue cheese, and bacon is a satisfying, creamy indulgence, and the refreshing Spring Mix salad balances piquant capers and cotija cheese against pecan praline crumbles for a mix of textures and tastes.

Customer reviews showcase consistent praise—minutes after tasting, visitors find themselves planning their next return. Angela Hughes highlights perfectly cooked burgers with thin-cut fries, while Lana Hill-Little’s recommendation of the Bison Meatloaf and exceptional service reflects the care Brian, the owner, pours into the experience. Vanessa Shirazi’s notes on the shrimp salad and salmon plate reinforce the freshness and skill evident in seafood preparation. Tanya Shepherd sums it up best, marveling at great meals at good prices, meats cut fresh daily, and the convenience of a drive-thru that lets you bring Nelson’s flavors home.

In every dish and interaction, NELSON'S Neighborhood Grill delivers honesty in food—simple, robust, and well-executed with a nod to southern charm and contemporary flair. Whether you crave the hearty richness of a Farms Ribeye or the delicate zest of Gulf Oysters, Nelson’s offers well-crafted plates that leave a lasting impression. It’s a place to savor notable flavors, friendly faces, and that undeniable feeling of neighborhood warmth.